Sangiovese grosso 100%
600 mt. s.l.m
22 - 45 years old
Medium compact with 70% clay, 15% silt, 15% sand
Between 5 and 15 October
In stainless steel vats
In French, Austrian and Hungarian tonneaux for a minimum of 36 months.
14 % Vol.
Depending on the vintage
Tasting notes and pairings:
The nose is energetic and alive, ethereal, notes of raspberry, blackberry and black cherry, floral violet. More complex tertiary scents emerge shortly after, a little pepper and candle wax. Good acidity, balanced alcohol and not at all aggressive tannins. Elegant, persistent and ready to drink wine.
Pairing: with wild meats and 50% dark chocolate.